Spiced Nuts

Spiced Nuts:

(Provided by Customer Dawn Demery)

Serve as a condiment the next time you serve cheese!
Ingredients:

2 cups assorted nuts (unsalted pecans, unsalted almonds and salted cashews)

1 egg white

1 tsp paprika

1 tsp hot mustard powder

½ tsp salt

1/3^rd cup sugar

Preparation and Cooking:

Heat oven to 350*F

Whisk egg white gently until frothy.

Toss nuts in egg white.

Combine remaining ingredients and mix well.

Spread on cookie sheet lined with aluminum foil

Cook for about 13-15 minutes (mix halfway through)

Let cool, store in an air tight container.